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El TAco Loco's Story

About Us




Juilo delivers Fun, Fresh, Taste bud tingling flavours to you!


Based in Sydney, Juilo travels to the Blue Mountains, Central Coast and South Coast Regions of NSW.

Juilo pride's himself on delivering authentic Mexican food that is prepared:

  • with fresh, locally sourced produced

  • using free-range meats

  • gluten-free

  • suitable for vegetarians and vegans 

  • 99% made from scratch. Yes, from scratch!

  • healthy and delicious.





Hola Senors and Senoritas!



El Taco Loco began as a pop-up market stall where we would take our tent, bbq, eskies, tables, cooking stuff and everything else all over town.


As demand for our food grew, we knew we needed to make a change, and that's when we invested in Julio.



It took 10 months to fit him out from the ground up, and now he’s able to cater delicious tacos and more to the masses in style.

And the best bit? He has an air horn that plays La Cucaracha!

Want Julio on your guest list? He makes a great addition to corporate functions, weddings and private parties. Please contact us to schedule Julio to cater your next event.


As seen on:



Hooray Magazine's Australian wedding food trucks guide


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© 2016 El Taco Loco

Servicing Sydney, Blue Mountains,

Central Coast and

South Coast Regions of NSW